This special podcast presentation explores a recent study, “Black–white racial disparities in household food insecurity from 2005 to 2014, Canada” published in the Canadian Journal of Public Health.
Factsheet with three policy levers that provincial governments can use to reduce the rate of food insecurity in their jurisdictions.
Fact sheet making connection between race and food insecurity showing disproportionate effects on people socialized as Black.
Report draws on data for 103,500 households from Statistics Canada’s Canadian Community Health Survey conducted in 2017 and 2018, finding that 12.7% of households experienced some level of food insecurity in the previous 12 months, higher than any prior national estimate.
In this webinar, Valerie Tarasuk (PROOF) reviews the latest data on food insecurity in Canada and discussed the implications of COVID-19 for food-insecure Canadians.
Food insecurity national annual report for 2017-2018.