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Resource Type: Fact sheet

COVID-19 Resources for VCH Staff and Community Partners Working with Vulnerable Populations

This document provides COVID-19 information and resources for community partners who work with vulnerable populations (homeless and under-housed people, and people with complex care and/or MHSU needs). Printable one-page resources are included at the end of this resource document for sharing with your clients and for posting in your facilities/service areas as appropriate. This document contains information available as of March 19, 2020. Please note that this document will be updated on an ongoing basis. Please refer to the version number of this document and any resources

The affordability of healthy eating in BC

This infographic is based on the Food Costing in BC 2017 report. It provides key messages around the affordability of healthy eating in BC, the root cause of household food insecurity and the need for income-based solutions to address household food insecurity. View the report: Food Costing in BC 2017: Assessing the affordability of healthy eating