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Working Group on Indigenous Food Systems

Exploring our Wickedest Question of All | Supporting Indigenous Food Sovereignty Efforts on Unceded Land

Smoked Salmon - Indigenous Food Conference

Our Community of Practice isn’t shy about naming and working through the tensions in our food systems and movement work. In fact, this can be one of the most critical functions of any CoP. 

It was almost a year ago that we had this conversation as a CoP where we came up with 3 Wicked Questions in BC food work. The wickedest of them all; How can we simultaneously support Indigenous food sovereignty efforts while working on unceded territories within colonial structures?

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